Val d’Aillon Cheese Dairy

  • fromagerie_des_aillons_2.jpg
  • fromagerie_des_aillons.jpg
  • Fabrication de Tome des Bauges
  • Espace muséographique
  • Fabrication de Tome des Bauges
  • Ateliers pédagogiques
fromagerie_des_aillons_2.jpgfromagerie_des_aillons.jpgFabrication de Tome des BaugesEspace muséographiqueFabrication de Tome des BaugesAteliers pédagogiques
Shop with hand made cheese and local products.
We sell a range of cheeses including Tome des Bauges, Margériaz, Monpela and Valbleu, plus a selection of local produce.
There are also 2 exhibitions to discover; "Secrets de Fruitière" (Secrets of cheese-making) and "Confidences d'un ver de terre" (Secrets of a worm). Visit them at your leisure or take a guided tour! We also organise cheese-making workshops and farm tours.

The Tome des Bauges cheese produced by the Val d’Aillon Cheese Dairy was awarded a gold medal at the International Agricultural Show in Paris in February 2015.

Award history:
2014: Award for excellence
2013: Gold medal
2012: Silver medal
2011: Gold medal
All year round, daily.
Open from 9 am to Midday and from 3 pm to 7:30 pm.
General
  • Further information :
    • PDO
    • PDO description Tome des Bauges
  • Product type :
    • Cheese
  • Dealer statutes :
    • Co-operative
  • Individual tour services :
    • Unguided individual tours on request
    • Guided individual tours on request
Equipment & Services
  • Visites :
    • visitable
    • Average individual visit length (minutes) 45
    • Average group visit length (minutes) 60
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Directions to :
Chef-lieu
73340
Aillon-le-Jeune
GPS coordinates
Latitude : 45.620401
Longitude : 6.079388
  • Payment methods :
    • Bank/credit card
    • Cheque
    • Cash
    • Credit transfer
Museography : "from grass to cheese"
An amusing way to find out all about the fascinating secrets and variety of the Val d'Aillon cheeses...
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Contact
Val d’Aillon Cheese Dairy
Louis TALLON
Chef-lieu
73340
Aillon-le-Jeune
Phone : +33 4 79 54 60 28
Fax : +33 4 79 54 67 95
  • Spoken language(s) :
    • French
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