Secrets de Fruitière

  • Secrets de fruitière
In this museum, you will learn more about the history of cheese, the life of farmers and cheese-mongers.
Moulding of the cheese at 9:30 am.

Open access, guided tours, cheese-making workshop by reservation only.
Sale of local handicrafts.
Guided tours for individuals during the holidays (summer and winter).
You will have the opportunity to make a 'tome' and a pat of butter during the weekly educational workshops that run during the summer and winter holidays.
In this dairy, Tome des Bauges, Valbleu, Mont Pelat and Gruyère des Bauges are all produced.
Closed because of Covid-19.
  • Services :
    • 15 people min per group
    • 4 yrs old min
    • 45 people max per group
  • Tour language(s) :
    • French
  • Audio-guide language(s) :
    • French
Equipment & Services
  • Services :
    • Unguided group tours
Directions to :
GPS coordinates
Latitude : 45.61933
Longitude : 6.08023
Guided tour: 3 €
  • Payment methods :
    • Bank/credit card
    • Cheque
    • Cash
    • American Express
    • Credit transfer
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Secrets de Fruitière
Phone : +33 4 79 54 60 28
Fax : +33 4 79 54 67 95
  • Spoken language(s) :
    • French